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ACETURIC ACID | ||
PRODUCT IDENTIFICATION |
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CAS NO. | 543-24-8 | |
EINECS NO. | 208-839-6 | |
FORMULA | CH3CONHCHCH2COOH | |
MOL WT. | 117.10 | |
H.S. CODE |
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TOXICITY |
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SYNONYMS | N-Acetylglycine; Acetamidoacetic acid; | |
Acetylglycine; N-Acetylglycine; Acetylglycocoll; Ethanoylaminoethanoic acid; Ac Gly; | ||
SMILES |
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CLASSIFICATION |
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PHYSICAL AND CHEMICAL PROPERTIES |
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PHYSICAL STATE | white powder | |
MELTING POINT | 206 - 208 C | |
BOILING POINT |
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SPECIFIC GRAVITY |
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SOLUBILITY IN WATER | soluble | |
pH | ||
VAPOR DENSITY |
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AUTOIGNITION |
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NFPA RATINGS |
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REFRACTIVE INDEX |
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FLASH POINT |
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STABILITY |
Stable under ordinary conditions | |
APPLICATIONS |
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Aceturic acid (N-Acetylglycine) is used is in biological research of peptidomimetics. It is used as the blocking agent of the N-terminus to prepare unnatural and unusual amino acids and amino acid analogs as well as to modify peptides. N-Substituted glycine analogs are widely used in peptidomimetics and drug research. | ||
SALES SPECIFICATION | ||
APPEARANCE |
white powder |
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CONTENT |
98.0 - 101.5% |
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ASH |
0.5% max |
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TRANSPORTATION | ||
PACKING | 25kgs
in bag | |
HAZARD CLASS | Not regulated | |
UN NO. | ||
OTHER INFORMATION | ||
Hazard Symbols: n/a, Risk Phrases: n/a, Safety Phrases:24/25 | ||
GENERAL PROPERTIES OF GLYCINE |
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Glycine is a white, crystalline amino acid; dissolve in water and. As also known as aminoacetic acid, it is the simplest amino acid. It has acid group as well as amino group which both groups act as base. It is not optically active, i.e., it does not have d- and l-stereoisomers as two hydrogens are bonded to the central carbon atom. It is nonessential amino acids for mammals; i.e., they can synthesize it from amino acids serine and threonine and from other sources and do not require dietary sources. It is commercially synthesis from ammonia. It is also prepared from bromoethanoic acid by reaction with potassium phthalimide. It helps to improve glycogen storage utilized in the synthesis of hemoglobin, collagen, and glutathione, and facilitates the amelioration of high blood fat and uric acid levels. |
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